The Paris Beer Co.
Scratch Kitchen Menu
WEEKLY SPECIALS
Apr. 14-18
Soup: Minestrone with shaved romano, pesto & egg noodles | 8.50
Pizza: Arugula pesto base with sweet onions, fresh tomatoes, olives and soppressata salami topped with mozzarella cheese | 17.95
Feature: Half kilo baked beer marinated roasted wings with house dry rub or tossed with Sweet Thai chili sauce served with frites or potato salad or antipasto salad | 18.95
REGULAR MENU
ANCIENT GRAIN & BARLEY SALAD
baby kale & arugula | toasted ancient grains & malted barley | fresh cilantro | roasted butternut squash
pickled ginger & Vidal maple vinaigrette 14.95 | add grilled chicken breast +4.25
ANTIPASTO PENNE PASTA SALAD
Kalamata olives | soppressata salami | tomatoes | green beans
onions | smoked cheddar | with sun-dried tomato vinaigrette & arugula 7.95
CRISP ICEBERG LETTUCE SALAD
kale & arugula | heirloom cherry tomatoes | sweet red onion
cucumber & peppers tossed with oregano malt vinaigrette 8.25 full | 6.25 side
CHARCUTERIE BOARD
assorted cured sliced meats & local cheeses | brewery made relishes
mustard & onion marmalade 24.95
HOUSE CUT POTATO FRITES
chili-lime aïoli | house made tomato ketchup 6.95
FARMHAUS ALE POUTINE
cheddar cheese curds | Tagwerk Kveik Farmhaus Ale infused gravy 11.95
VEAL SCHNITZEL SANDWICH
pretzel bun | Farmhaus Ale braised cabbage | sweet onions | tomato | grainy mustard mayo
served with frites & fennel slaw 18.95
CHICKEN SCHNITZEL SANDWICH
pretzel bun | Farmhaus Ale braised cabbage | sweet onions | tomato | grainy mustard mayo
served with frites & fennel slaw 18.95
BRATWURST ON A BUN
Nith Country Ale braised cabbage | hot peppers | sweet onions
served with frites & fennel slaw 15.95
NITH COUNTRY ALE BATTERED FISH & CHIPS
2 pc crispy fried haddock | house cut frites | fennel & pepper slaw | remoulade & fresh lemon 22.95
STEAK FRITES
spice crusted & seared AAA flat iron steak | mushroom jus | pommes frites
crisp greens tossed with peppers, sweet onions, tomatoes, cucumber & garlic malt vinaigrette 28.95
SWEET
CALLEBAUT CHOCOLATE PANNA COTTA
market berries & vanilla sauce 8.95
*ask about GF options or any other dietary restrictions
Chef de Cuisine Kai Bein ‘21
FARMERS & BREWERS
BEER
(Please ask about availability)
16oz $7
5oz pick 4 $2.75
Flight pick 4 $10
Growler 32oz $14
HEAD GATE HELLES LAGER 4.8%
Munich style lager, mild, refreshing, soft on the palate. Original Munich style lager perfectly balancing blonde malt notes with Triple Perle & Centennial hops
HEAD GATE DUNKEL 5.1%
Think velvety chocolate & hazelnut, vanilla malt impressions with a noble hop finish. Balanced to perfection. Brewed to original Munich style Dunkel.
NITH COUNTRY ALE 4.8%
Mild caramel tones tinged with Cascade hops, riding on a refreshing easy drinking east coast ale
MILL RACE BOHEMIAN PILSNER (LAGER) 5.5%
Balances maltiness with floral notes & noble bitterness
MILL RACE MÄRZEN 5.3%
Subtle, convivial malty notes, rich & rewarding. Creamy, amber lager with a noble hop aroma
TAGWERK SMOKED OAT PORTER (ALE) 5.8%
Impressions of smoky, peaty notes, mild caramel, roasted chocolate & coffee
TAGWERK WITBIER WITH QUINCE 7.0% *500ml btl or 4oz
Limited edition! Fruity, tingly, tart quince aroma medley. Dancing with peach and vanilla impressions, wheat and coriander transitioning to a magenta, mild, dry finish $9.95
CURATED FLIGHTS $10
MOW MY LAWN
A selection of lighter easy drinking beers; Head Gate Helles Lager, Nith Country Ale, Mill Race Bohemian Pilsner, Mill Race Märzen
WEEKLY STAFF PICK
This week curated by Ian McClure, Cellar & Packaging Assistant: Mill Race Bohemian Pilsner, Tagwerk Witbier with Quince, Mill Race Märzen, Tagwerk Smoked Oat Porter
REGENBOGEN (or just call it Rainbow)
A flight that takes you across the colour wheel; Head Gate Helles Lager, Mill Race Märzen, Tagwerk Witbier with Quince, Tagwerk Smoked Oat Porter
LIMITED RELEASE
Our newest beverages in the taproom; House Quince cider, Mill Race Märzen, Tagwerk Witbier with Quince, Mill Race Märzen
FUNKY BUBBLES TO GO
HOUSE CIDER 5.5% *on tap
Fermented with organic quince juice, the heady aroma of golden quince is complex, spicy with impressions of red apple, ripe pear, citrus , tingling acidity and a mild dry finish. Dry hopped to max out the fruitiness and slip in a floral back note. Enjoy on ice and prolong your cider time. No preservatives or sulphurs added $14 for a 32oz growler
THE ITEMS BELOW AVAILABLE WITH TAKE OUT FOOD:
PIQUETTE, Dry Hop Pet-Nat, Benjamin Bridge, Gaspereau Valley, Nova Scotia, 250 ml can 10.95
THE SPOT YOU TOLD ME ABOUT, Foraged Vermouth Soda, Revel Cider Co., Guelph, Ontario, 4.4%, 355 ml can 8.50
TIME & PLACE, Farmhouse Cider, Revel Cider Co., Guelph, Ontario, 6.5%, 355 ml can 8.95
CHERRY SONATA, Cherry cider, Revel Cider Co., Guelph, Ontario, 6.5%, 355 ml can 8.95
WHITE WINE
FAMILY TREE CHARDONNAY
Henry of Pelham, Niagara Peninsula, 2017 VQA 24
LAURENT MIQUEL ALBARIÑO
Lagrasse, France, 2018 36
RED WINE
FAMILY TREE CABERNET-MERLOT
Henry of Pelham, Niagara Peninsula, 2018 VQA 25
ROSSO VERONESE
Steven Campbell Kind Wine made by the Speri family, Veneto, Italy, 2017 36
NON-ALCOHOLIC
BOYLAN BOTTLING CO. SODA
Ginger Ale | Cream Soda | Diet Cola | Birch Beer 3.5