THE PARIS BEER CO.

JOIN US FOR OKTOBERFEST KICK-OFF PARTY

OCT. 8TH

Ask your server for more details or click here!!!

 

BEER ON TAP

16oz $8 | 1 Litre $15 | 5oz $3

Flight pick 4 $12

OKTOBERFEST WIESN BIER (LAGER) 5.5%

Celebrate good beers & good times! Suds full of creamy "more-ishness."

Poise your senses with a rich balance of noble hops, golden sweet Bavarian maltiness.

CLEVER HANS LOW ALCOHOL PILSNER (LAGER) 1.5% *473ml CAN ONLY

Aromatic caramel malt meets ultra soft water, dash of oats & chinook hops

HEAD GATE HELLES LAGER 4.8% 

Mild, refreshing & soft on the palate. Original Munich Style lager perfectly balancing blonde malt

notes with Triple Perle & Centennial hops

HEAD GATE DUNKEL (LAGER) 5.1%  

Think velvety chocolate & hazelnut, vanilla malt impressions with a noble hop finish.

Balanced to perfection. Brewed to original Munich style Dunkel

MILL RACE BOHEMIAN PILSNER (LAGER) 5.5%

Balances maltiness with floral notes & noble bitterness

NITH COUNTRY ALE 4.8%

Mild caramel tones tinged with Cascade hops,

riding on a refreshing easy drinking east coast ale

WINCEY WEISS (ALE) 5.0%

Effervescent... invites for more. Classic wheat beer impressions

with hints of clove driven by noticeable banana aroma

CELLAR GEIST IPA 5.9%

Pale gold, aromatic Chinook & Centennial hops forward. Prominent pink grapefruit, hints of fresh kiwi & melon. Refreshing bitter finish. Scary good!

BARNYARD BULLY DOUBLE IPA (ALE) 6.0%

Opera of cascade & centennial hops, amber malt, floral notes &

kiln dried caramel

SALTY STINGER SOUR GOSE (ALE) 5.0%

Fruity, sour, summer medley. Balances tartness with coriander & lemon rind, gently invigorating your taste palate

SALTY STINGER SOUR CHERRY GOSE (ALE) 5.0%

Salty, fruity, sour. Red sour cherry with hibiscus & spices, gently invigorating your taste palate  

SALTY STINGER BLUE RASPBERRY GOSE (ALE) 5.0%

Salty, fruity, sour., gently invigorating your taste palate. Botanicals meet natural raspberry flavour. 

SALTY STINGER SOUR PEACH GOSE (ALE) 5.0%

Salty, Fruity, Sour Peach. Gently invigorating your taste palate. Natural peach flavour, lemon peel, coriander & sea salt

TAGWERK FARMHAUS ALE 6.5%

Fruity flavour explosion spiked with citrusy coriander. Dominant caramel malt, organic cane sugar & hibiscus flower, with a handful of Vanguard & Newport hops. 

TAGWERK SMOKED OAT PORTER (ALE) 5.8% 

Impressions of smoky, peaty notes, mild caramel, roasted chocolate & coffee

 

CURATED FLIGHTS $12

 

MOW MY LAWN

A selection of lighter easy drinking beers;

Head Gate Helles Lager, Nith Country Ale, Mill Race Bohemian Pilsner, Wincey Weiss

REGENBOGEN

(or just call it rainbow) showcasing the colour wheel; Salty Stinger Peach Gose,

Mill Race Pilsner, Tagwerk Farmhaus Ale, Tagwerk Smoked Oat Porter

ALE FLIGHT

A selection of our ales; Nith Country Ale, Cellar Geist IPA,

Barnyard Bully DIPA, Tagwerk Kveik Farmhaus Ale

SWEET & SOURS

Quench your cravings in this flight;  Wincey Weiss,

Salty Stinger Peach Gose,  Tagwerk Farmhaus Ale, Salty Stinger Blue Raspberry Gose

ANYTHING GOSE

Anything gose in this flight; Salty Stinger Gose, Peach Gose, Cherry Gose, Blue Raspberry Gose

FUNKY BUBBLES

TAGWERK WITBIER WITH QUINCE 7.0% 

Fruity, tingly, tart quince aroma medley. Dancing with peach and vanilla impressions, wheat and coriander transitioning to a magenta, mild, dry finish. Available in 500ml bottle 9.95

BENJAMIN BRIDGE PIQUETTE

dry hopped wine beverage, Benjamin Bridge, Gaspereau Valley, NS, 5.0%, 250 ml can 15

CHERRY & ROSE TEA

sparkling hard tea by Collective Arts Brewing, Hamilton, ON, 5.0% 355ml can 8.5

PINK GIN & SODA COCKTAIL

raspberry & bitter orange by Collective Arts Brewing, Hamilton, ON 5.0% 355ml can 9.95

WHITE & ROSÉ WINE

KEW VINEYARDS PINOT GRIGIO

 Niagara Peninsula, 2018 12 | btl​ 44

LAURENT MIQUEL ALBARIÑO

Lagrasse, France, 2021 13.5 | btl 53

ROSEWOOD ESTATES FLORA (ROSÉ)

Niagara, ON  2021 14.5 | btl 57

RED WINE & CHILLED REDS

ROSEWOOD ESTATES NIGHT MOVES

Gamay Noir served chilled, Niagara, ON  2019 16.50 | btl 62

SPERI VALPOLICELLA CLASSICO DOC

organic, Verona, Italy, 2020 13.50 | btl 53 

KEW VINEYARDS SOLDIER'S GRANT

Cabernet merlot & Cabernet Franc blend, Niagara Peninsula VQA, 2019  13.5 | btl 53

NON-ALCOHOLIC

GENUINE TEA Co. HAND CRAFTED SPARKLING ICED TEA

peach turmeric 6.5​

BOYLAN BOTTLING CO. SODA 4.50

Ginger Ale | Cream Soda | Cola | Birch Beer | Black Cherry | Orange

SCRATCH KITCHEN MENU

 

SALAD

HOUSE SALAD

green leaf lettuce, charred shallot vinaigrette, granny smith apples 

spiced pepitas, goat cheese & crispy shallots  13
VEGETARIAN + GF

add seared chicken breast +8

CAESAR SALAD

baby gem lettuce, caesar vinaigrette, focaccia crostini, crispy pancetta, Grana Padano 14

add seared chicken breast +8

BUTTERNUT SQUASH SALAD

shaved butternut, arugula, brown butter vinaigrette, toasted pecans &

aged white cheddar 15

VEGETARIAN

SHAREABLE

OKTOBERFEST SAUSAGE & PRETZEL BOARD

Oktoberfest sausage with fresh baked sourdough pretzel,

Festbier beer cheese, mustard & sauerkraut 19

ARANCINI

butternut squash, whipped goat cheese, sage & Grana Padano 15

VEGETARIAN

NASHVILLE FRIED CHICKEN

buttermilk fried chicken, Nashville chilli oil & smoked dill ranch 19

P.E.I. MUSSELS 

(available Thursday - Saturday)

Wincey Weiss Wheat Ale with roasted fennel, apples, shallots, garlic, charred lemon & toast  20

 

CHARCUTERIE BOARD

prosciutto, Genoa salami, soppressata, Grana Padano, Danish Blue, Udder Way brie,

olives, mustard, focaccia crostini, shishito peppers  26

GRILLED SHISHITO PEPPERS

blistered shishito peppers, olive oil, Maldon sea salt  9

VEGAN + GF

SOURDOUGH PRETZEL

with beer cheese 9

VEGETARIAN

 

ROASTED BRUSSELS SPROUTS

chili, lemon, butter, garlic & aged cheddar  9

VEGETARIAN + GF

 

FRITES

house cut frites, za’atar spice, parsley, roasted garlic, tahini aïoli 8

VEGETARIAN

MAINS

STEAK FRITES

8oz flatiron steak, roasted Brussels sprouts, frites & ale jus 36

 

SCHNITZEL

pork cutlet, braised red cabbage, warm potato salad & hunter sauce 29

FALAFEL

baba ganoush & quinoa tabouleh 19

VEGAN | GF

 

FISH & CHIPS

 beer battered haddock, za'atar frites, house slaw, remoulade 22

BREWERS BURGER

beef patty, bacon, red onion marmalade, scallion aïoli,

aged cheddar, za’atar frites 22

RED BEAN BURGER

red onion marmalade, fried onions, braised mushrooms, scallion aïoli,

green leaf lettuce, aged cheddar, za’atar frites  19

VEGETARIAN

 

SWEETS

 APPLE STREUSEL

brown sugar apples, chamomile crème anglaise, streusel 10

CHEESECAKE

with smoked salted caramel & pecans 10

ROXY'S CRÈME BRÛLÉE 10

Executive Chef Nic Johnston | General Manager Jennifer von Schleinitz

Order take away by calling 519-442-4447