Breweries all over the world come together today to celebrate International Tripel Day and showcase the beautiful complexity and variety of Tripel Beer.
Our Tagwerk Tripel is inspired by a Trappist beer recipe from Ardennes. This a golden brett ale is sweet on nose. Tangy, zesty, citrusy, and leathery funk, bedded in warming dry finish. Every bottle is cellar conditioned. Best served at 8-12°C and enjoyed within the next 4 years, let the flavours evolve their magic. 10 cents from every unit sold will benefit the Bruce Trail Conservancy.
Join us on March 3rd for all day food & beer samples in the Bottle Shop, Perfect Pairing food specials in the Taproom along with prizes and giveaways throughout the week!
